The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

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I did get up to use the toilet a few times, so I don't know if that is really two sittings or not. What's so great about the book is that it is an entertaining and well written romp into a world we are all familiar with, but until now really didn't knew that well. Jennifer 8.

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Lee her middle name "8" connotes prosperity in Chinese tracked down so much cool information about Chinese food, like who writes the fortunes that go in the cookies, who is General Tso and did he really like Chicken, and much more. I lived in Hong Kong for a few years and lived in Asia for nearly a decade. I now live in the Boston area and eat Chinese a few times a month. I thought I knew about Chinese food.

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I didn't know squat until now. Readers of this blog know that I very rarely do book reviews.

I'm writing about Jennifer's book because I discovered that she has one of the best book blogs I have ever seen. Everything, from her writing, to the design, to the choice of topics to blog about is spot on.

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

But ask yourself: How often do Mostly light, with some intense and some poignant bits. Many of the chapters are more like articles that could almost stand alone, but it is best read front to back, all of it.


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Jennifer 8. Lee: Jews and Chinese Food: A Love Affair

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The Fortune Cookie Chronicles : Adventures in the World of Chinese Food - The Barnes & Noble Review

March 30, -- American-born Chinese -- The menu wars -- A cookie wrapped in mystery inside an enigma -- The biggest culinary joke played by one culture on another -- The long march of General Tso -- The bean sprout people are in the same boat we are -- Why chow mein is the chosen food of the chosen people, or, The kosher duck scandal of -- The Golden Venture: restaurant workers to go -- Take-out takeaways -- The oldest surviving fortune cookies in the world?

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